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Long before Napa’s vineyards gilded the hills, a bolder spirit ruled the land—aguardiente, the "burning water" that flowed like liquid fire through the heart of old California. Distilled by mission friars and rancheros alike, this potent elixir fueled fiestas, sealed deals, and sparked legends beneath the golden sun.
Warbringer Whiskey is forged from the ground up. Made by hand the hard way. Most distilleries buy in bulk and slap on a label. We do the work 100% ourselves. From the grain to the glass. No shortcuts. No disguises.
how we make it
"At the heart of every bottle of Warbringer Bourbon beats the intensive, small batch recipe our founder, PhD biochemist David Brandt, developed over nine years in his garage. While we’ve scaled up the production somewhat over the years, it is still one of the exceedingly rare, 100% made-from-scratch, small batch bourbons on the planet. While we may work in small batches, it’s only because we live for big, juggernaut-sized taste. Because when it comes to making bourbon, less is how you get more."
